The Forager'S Feast: How to Identify, Gather, and Prepare Wild Edibles download free [PDF and Ebook] by Leda Meredith

The Forager'S Feast: How to Identify, Gather, and Prepare Wild Edibles download free [PDF and Ebook] by Leda Meredith year 2016
  • Book name: The Forager'S Feast: How to Identify, Gather, and Prepare Wild Edibles
  • Author: Leda Meredith
  • Release date: 2016/2/29
  • Publisher: WW NORTON & CO
  • Language: English
  • Genre or Collection: Natural History
  • ISBN: 9781581573060
  • Rating: 7.45 of 10
  • Votes: 570
  • Review by: Dalary Huber
  • Review rating: 9.86 of 10
  • Review Date: 2018/11/17
  • Total pages: 288
  • Includes a PDF summary of 26 pages
  • Description or summary of the book: Delicious wild edible plants and mushrooms are abundant throughout North America, not only in the wilderness but in urban areas, too. Learn how to identify, harvest, and eat the tastiest plants in your backyard. Intended as much for the cooking enthusiast as for the survivalist, this book includes recipes that will transform even the most common edible backyard weeds into guest-worthy fare. Even experienced foragers will be impressed with plantain leaf chips that are crisper and tastier than kale chips. Dandelion flowers become wine, Japanese knotweed becomes rhubarb-like compote and tangy sorbet, red clover blossoms give quick bread a delightfully spongy texture and hint of sweetness.
  • Estimated reading time (average reader): 13H26M23S
  • Other categories, genre or collection: Cooking With Specific Gadgets, Trees, Wildflowers & Plants, General Cookery, Health & Wholefood Cookery
  • Available formats: AZW3, AZW, DOC, TXT, TCR, WORD, EPUB, PDF. Compressed in ARC, RAR, ZIP, XZ, DEB
  • Download servers: FileServe, 4Shared, Microsoft OneDrive, Localhostr, MEGA, ownCloud, Google Drive, Hotfile
  • Format: Paperback
  • Approximate value: 27.70 USD
  • Dimensions: 203x203x23mm
  • Weight: 640g
  • Printed by: Countryman Press Inc.
  • Published in: Woodstock, United States
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